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An Indian Pastry reinvented… a rich doughnut-like pastry soaked in honey syrup and cardamom, served warm.
Soft sweet dumplings made from cottage cheese, soaked in sweetened, creamy milk, flavored with cardamom. Served chilled with crushed pistachios. [GF]
A very traditional Indian dessert with carrots stewed in their natural sugars with milk, desi ghee and dried fruits & nuts. [GF]
A healthier version of traditional Indian comfort food with wild rice, quinoa, and yellow lentils, flavored with fresh ginger, mustard seeds, and turmeric. [GF] [V]